Inconsistent temperature in eating establishment

I worked in a eating establishment that was easily large.

In some parts of the eating establishment, it would be easily cold while in other parts, it would be too hot.

I learn a review from a customer that found this to be easily unusual and unbeautiful. The eating establishment only had one control unit, so if it was too cold in one room, it could be just the right temperature in another room. The customer was so unhappy with the incostinant temperature in the building that she turned to the internet to express her feelingsā€¦ By the time I had seen the review, it was too late. Many people had already viewed it and decided not to supply the eating establishment a try over fear of being too hot or too cold. I decided to do some more investigating. I created a survey for each table to see who thought it was too hot or too cold in the eating establishment. At the end of the week, I reviewed the surveys left by the guests. At the end of the afternoon, I was looking for an Heating, Ventilation, and A/C service shop to come take a look at the Heating, Ventilation, and A/C system. She was able to wash the ducts and make the airflow more consistent. For the unhappy customer who took her aggression out on the internet- I hope you are cheerful with the consistent temperature in our building now.


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